Editorial Policies

Focus and Scope

JEPA provides various researches on all aspects of agricultural economy and agribusiness commodities which include: farming development, agricultural management, agricultural policy, agricultural extension, marketing of agricultural products, agribusiness system, international trade, agribusiness communication, social empowerment, rural development, and other research economic and agribusiness.

Section Policies

Articles

  • Checked Open Submissions
  • Checked Indexed
  • Checked Peer Reviewed

Peer Review Process

In the reviewing process, there are at least two reviewers for each manuscript in the related topic. In addition, author(s) can also propose the candidate of reviewers. Judgement from the first reviewer will be main priority for editor to make decision, if there are only two reviewers. In case of three reviewers, decision will be made from at least two reviewers. Three weeks will be needed for reviewer to complete one round reviewing process.

Generally, the candidate of reviewers will be chosen based on their reputation in the international publication number and quality. Next step, The Editor send the invitation letter for each candidate of reviewer. After the candidate of reviewer informed their availabilities for reviewing process, Editor create account for each reviewer and then send manuscript by OJS.

All reviewing process are in double blind peer review and managed by editor in the OJS.

Publication Frequency

JEPA is published four times a year (January, April, July and October). Frequency of issue will be added when needed

Open Access Policy

JEPA provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge

Archiving

This journal utilizes the LOCKSS system to create a distributed archiving system among participating libraries and permits those libraries to create permanent archives of the journal for purposes of preservation and restoration. More...

eISSN: 2598-8174